Green Bean Recipes

It's a great time of year! Lots of produce coming out of your gardens (we hope)! Sometimes it comes all at once & we have to find creative ways to cook, eat, store & maximize the bounty. Over the upcoming weeks, I will post suggestions for using some of the vegetables that are gardens are producing prolifically! Feel free to send us your favourite fresh eating or canning recipes!

Green Beans!

Here are some recipes for beans from Foodland Ontario-

And some recipes from All Recipes 

And some from Martha Stewart

One of my favourite ways to preserve beans is to pickle them! They are great in curries, salads, and just to eat out of jar!

You can make pickled fridge beans to eat quickly or follow this link to a great step-by-step guide (with lots of pictures) to make pickled beans to store in your pantry